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A natural sweetener and sugar substitute made from monk fruit juice powder (mogrosides 7%) — the ancient Chinese superfruit prized for its intense natural sweetness with minimal sugar and calories.
Why
Monk fruit (Luo Han Guo) has been cultivated since the 13th century by Chinese Buddhist monks for its remarkable sweetness — which comes not from sugar, but from a unique natural compound called mogroside. At 7% mogrosides, this powder delivers genuine sweetness with just 0.057g of sugar per 1g serve, making it an excellent choice for those looking to reduce sugar intake without turning to artificial sweeteners. It dissolves easily and works beautifully in smoothies, beverages, sauces, and baking. No colourings, no preservatives, GM free.
Serving Size: 1g | Servings Per Pouch: 100
| Nutrient | Avg. Qty. Per Serving | Avg. Qty. Per 100g |
|---|---|---|
| Energy | 14.1 kJ | 1410 kJ |
| Protein | 0.082 g | 8.2 g |
| Fat, total | 0.0 g | Less than 1 g |
| — saturated | 0.0 g | Less than 1 g |
| Carbohydrate | 0.588 g | 58.8 g |
| — sugars | 0.057 g | 5.7 g |
| Dietary Fibre | 0.133 g | 13.3 g |
| Sodium | 0.13 mg | 13 mg |
Use 1g (approximately ¼ teaspoon) to sweeten smoothies, beverages, sauces, and baking. Adjust to taste.
Monk fruit juice powder (mogrosides 7%), maltodextrin 10% (from non-GMO corn). No colourings or preservatives. GM free.
Ingredients do not contain gluten, but are packed in a facility that may handle products containing gluten, nuts, and sesame seeds.
Take as directed. Do not exceed the recommended daily dose. If pregnant or nursing, seek advice from a healthcare professional before consuming. Keep out of reach of children. Reseal pouch and store in a cool, dry place.
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