Dandelion Root, Cut and Sifted, 100 g, Frontier

Frontier Natural Products Organic Dandelion Root delivers certified organic Taraxacum officinale root, cut and sifted — one of the most widely used and nutritionally rich herbs in traditional medicine, valued as a gentle liver and gallbladder tonic, digestive bitter, natural diuretic, and prebiotic. Sourced from Bulgaria. USDA Organic, kosher, non-irradiated.

Why

Dandelion is one of the most underappreciated medicinal herbs — recognised across European, Chinese, Ayurvedic, and Native American traditions as a valuable tonic herb. Dandelion root is rich in bitter compounds (taraxacin and taraxacerin) that stimulate bile and digestive enzyme production, supporting healthy liver and gallbladder function and improving digestion. It is also a natural diuretic — supporting healthy kidney function and fluid balance — and is unusually rich in potassium, which helps replenish what is lost through increased urination. The root is an excellent source of inulin — a prebiotic fibre that feeds beneficial gut bacteria and supports a healthy microbiome. Nutritionally, it contains vitamins A, C, K, and B-complex, along with iron, calcium, magnesium, and zinc. One of the few herbs that is both a meaningful nutritional food and a therapeutic medicinal herb simultaneously. Frontier Natural Products has been a trusted source of certified organic herbs since 1976. Repackaged by SuperfoodsNZ into a convenient 100g resealable pack — same premium Frontier quality, more accessible size.

Key Benefits

• Liver and gallbladder tonic — stimulates bile production and supports detoxification
• Digestive bitter — supports healthy digestion and appetite
• Natural diuretic — supports kidney function and healthy fluid balance
• Rich in inulin — prebiotic fibre supporting a healthy gut microbiome
• Nutritionally rich — vitamins A, C, K, B-complex; iron, calcium, magnesium, zinc, potassium
• Gentle and well-tolerated — suitable for daily use
• Versatile — brew as a tea, decoction, or use in tinctures and herbal blends
• USDA Organic, certified by QAI, non-irradiated, kosher certified
• Sourced from Bulgaria

Formula Highlights

• Organic Dandelion Root (Taraxacum officinale) — cut and sifted, 4.5g per 2 tsp serving; sourced from Bulgaria
• Inulin (prebiotic fibre) — naturally occurring in dandelion root; feeds beneficial gut bacteria
• Bitter compounds (taraxacin & taraxacerin) — stimulate bile and digestive enzyme production
• 100% pure root — no fillers, no additives, nothing else

Supplement Facts

Serving size: 2 tsp (4.5g) | Servings per 100g: ~22

*Daily Value not established.

Suggested Use

As a tea: Pour 240ml of boiling water over 2 tsp of dandelion root. Cover and steep for 3–5 minutes. Strain and enjoy.

As a decoction: Add 2 tsp of root to 2 cups of cold water. Bring to a boil, reduce heat, and simmer for 10–20 minutes. Strain and drink 1–2 cups daily.

As a tincture: Use in standard tincture preparation with food-grade alcohol following established herbal medicine protocols.

Other Ingredients

Organic dandelion root (Taraxacum officinale), cut and sifted. Nothing else. USDA Organic, certified by QAI, non-irradiated, kosher certified.

About Frontier Natural Products

Frontier Natural Products Co-op has been a trusted source of high-quality organic herbs and botanicals since 1976, committed to sustainable sourcing and delivering pure, unadulterated products you can trust. SuperfoodsNZ repackages this premium Frontier dandelion root into convenient 100g resealable packs — the same certified organic, non-irradiated, kosher-certified cut and sifted root, in a more accessible size.

Warnings

Consult a healthcare practitioner before use if taking medications (particularly diuretics, lithium, or blood thinners), if you have gallstones or bile duct obstruction, or if you have a known allergy to plants in the Asteraceae/daisy family. Keep out of reach of children.