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Certified organic pumpkin seeds — known in Mexican cooking as ‘pepitas’ or ‘little seeds of squash’ — a versatile, nutrient-dense wholefood perfect for snacking, cooking, and baking.
Why
Pumpkin seeds have been a staple of Mexican cuisine for centuries, prized for their rich, nutty flavour and impressive nutritional profile. Our certified-organic pepitas are GM free, free from colourings and preservatives, and can be enjoyed raw or lightly toasted. With 3g of protein and nearly 5g of healthy fats per 10g serve, they’re a satisfying addition to trail mixes, salads, smoothies, baked goods, soups, and more. Simple, wholesome, and endlessly versatile.
Serving Size: 10g | Servings Per Pack: 100
| Nutrient | Avg. Qty. Per Serving | Avg. Qty. Per 100g |
|---|---|---|
| Energy | 234.0 kJ | 2340 kJ |
| Protein | 3.02 g | 30.2 g |
| Fat, total | 4.91 g | 49.1 g |
| — saturated | 0.87 g | 8.7 g |
| Carbohydrate | 0.47 g | 4.7 g |
| — sugars | 0.14 g | 1.4 g |
| Dietary Fibre | 0.6 g | 6 g |
| Sodium | 1.8 mg | 18 mg |
Enjoy raw as a snack, or lightly toast in a dry pan for a richer flavour. Add to salads, trail mixes, smoothies, soups, granola, or baked goods. Sprinkle over breakfast bowls or blend into sauces and pestos.
Certified organic pumpkin seeds. No colourings or preservatives. GM free.
New Zealand company, Matakana Superfoods has spent over 30 years researching, manufacturing, and marketing wholefoods and nutraceuticals that genuinely support health and wellbeing. Founded by Dr Glucina — a wholefood advocate long before it was mainstream — Matakana was among the first companies in the world to bring plant-based superfoods to everyday consumers. Their emphasis has always been simple: source and supply foods with unique, real nutritional qualities.
Allergen information: packed in a facility that may handle tree nuts, peanuts, sesame seeds, and gluten-containing products. Store in a cool, dry place away from direct sunlight. Reseal packaging after opening.
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